280g/10oz cranberry sauce
200g/7oz leftover sage and onion stuffing
50g/2oz caster sugar
10驳/录辞锄 salt
500g/1lb 2oz strong white flour, plus extra for dusting
2 x 7g sachets fast-acting dried yeast
40g/1陆oz unsalted butter cut into small pieces, plus extra for greasing the tin
2 free-range eggs
150ml/5fl oz lukewarm milk
300驳/10陆辞锄 leftover turkey, shredded