´óÏó´«Ã½

Vegan baked doughnuts with cinnamon sugar

10 ratings

These cinnamon sugar-coated doughnuts are so light and pillowy that you would never guess they are vegan, let alone baked and not fried! Serve with a little pot of melted vegan chocolate or warm cookie butter for a delicious pudding with churros vibes.

You will need a 12-hole doughnut baking tin for this recipe.

Ingredients

For the doughnuts

For the cinnamon sugar coating