Main content
Sorry, this episode is not currently available

Abergavenny

Episode 6 of 7

Jay Rayner hosts the culinary panel programme from Abergavenny, Monmouthshire.

Jay Rayner and the panel team up with Saturday Live for a special programme from the Abergavenny Food Festival.

Answering questions from a local audience are food historian Annie Gray, Catalan inspired Scottish cook Rachel McCormack, Masterchef winner Tim Anderson, and DIY food expert Tim Hayward.

In this week's episode we discuss monastic culinary traditions and food in the church with the Reverend Richard Coles; we find out the difference between 'brewing' and 'making' alcoholic beverages; and the panel sample a mouthwatering British charcuterie recipe.

Food Consultant: Anna Colquhoun
Producer: Victoria Shepherd
Assistant Producer: Darby Dorras

A Somethin' Else production for 大象传媒 Radio 4.

28 minutes

Last on

Tue 23 Sep 2014 15:00

Broadcasts

  • Sat 20 Sep 2014 10:30
  • Tue 23 Sep 2014 15:00

Download this programme

Subscribe to this programme or download individual episodes.

Food & Drink selection

A selection of food and drink programme highlights.

Podcast