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Maldon

Episode 7 of 7

Jay Rayner and the panel, including food scientist Peter Barham and Michelin star chef Angela Hartnett, take questions on eating and drinking from an audience in Maldon.

Jay Rayner and the panel are in Maldon for this week's episode of the culinary panel programme.

Taking questions from a local audience are school food adviser and restaurateur Henry Dimbleby, food scientist, Peter Barham, Award winning chef Angela Hartnett and broadcaster and cook, Andi Oliver.

The team discuss salt, oysters and whitebait.

Food Consultant: Anna Colquhoun
Producer: Victoria Shepherd
Assistant Producer: Darby Dorras

A Somethin' Else production for 大象传媒 Radio 4.

28 minutes

Last on

Tue 30 Sep 2014 15:00

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Broadcasts

  • Sat 27 Sep 2014 10:30
  • Tue 30 Sep 2014 15:00

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