1 small bunch dill, chopped
75驳/2陆辞锄 gherkins, chopped
1 lemon, cut into wedges
陆 lemon, juice only
1 onion, sliced into rings
2 tbsp chopped flatleaf parsley
1 shallot, finely chopped
1 tbsp Dijon mustard
50驳/1戮辞锄 capers
225g/8oz dried marrowfat peas
200g/7oz plain flour
1 tsp bicarbonate of soda
sea salt and freshly ground black pepper
pinch caster sugar
300ml/11fl oz rapeseed oil
pinch salt
vegetable oil, for deep frying
1 tbsp cider vinegar
2 tbsp cider vinegar
15g/陆oz fresh yeast
4 slices thick white bread
25g/1oz butter
butter, for the bread, optional
3 free-range egg yolks
4 x 200g/7oz hake fillet, skin on, pin boned and trimmed
200ml/7fl oz beer