1 carrot, peeled and chopped
1kg/2lb 4oz carrots, peeled and grated
1 tbsp celery micro cress
1 tbsp snipped chives
2 garlic cloves, chopped
1 onion, chopped
2 tbsp chopped fresh flatleaf parsley
1 parsnip, peeled and chopped
1 tsp chopped fresh rosemary
200ml/7fl oz chicken stock
250ml/9fl oz chicken stock
265驳/9陆辞锄 plain flour
2 tbsp balsamic vinegar
salt and freshly ground black pepper
2 tbsp olive oil
1 tsp salt
1 star anise, left whole
55g/2oz strong white flour
50g/1戮oz unsalted butter
100驳/3陆辞锄 unsalted butter
100驳/3陆辞锄 lard or duck or lamb fat
200g/7oz lamb mince
50ml/2fl oz white wine