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by Hattie Ellis

You don’t need a special gadget to make a superb cheese toastie – a simple frying pan will do. Grate the cheese and add a dollop of Greek yoghurt to give the filling a good texture and tangy taste, balancing out the acidity with a swipe of your favourite chutney.

Light meals & snacks

Storage

Best eaten immediately.

Preparation

Toasties can be made with any type of bread and can be cooked in a sandwich maker, but work just as well on a grill pan or griddle.