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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1489 - 1512 of 1837 recipes

Salt-crust baked potatoes with smoked potato purée

by Will Holland
Main course

Spanish stew

by Anna Haugh
Main course

Sri Lankan crab curry with Keralan parathas

by The Hairy Bikers
Main course

Cauliflower pakoras

by Andi Oliver
Light meals & snacks

Spiced butterflied leg of lamb with mango salad

by Andi Oliver
Main course

Marinated roast leg of lamb (raan) served with seasoned yoghurt (tadka raita)

by Manju Malhi
Main course

Si dal (black urid lentils)

by Andy Varma
Side dishes

Vegetarian cauliflower, spinach and chickpea balti

by Antony Worrall Thompson
Main course

Hanger steak with creamed spinach and a red wine sauce

by Michel Roux Jr.
Main course

Pan-fried sardines with Parma ham, piquillo peppers and basil

by Michel Roux Jr.
Main course

Caramelised peaches with pistachios and Marsala zabaglione

by Michel Roux Jr.
Desserts

Tuna poke (Hawaiian raw tuna salad)

by Donal Skehan
Main course

Easy Greek salad

by David Laris
Starters & nibbles

Goan chilli beef rolls

by Cyrus Todiwala
Main course

Pot roasted chicken in hay with carrots and fennel

by Matt Tebbutt
Main course

Peppercorn crusted tuna with ginger and soy dressing

by Matt Tebbutt
Light meals & snacks

Spiced aubergine purée and grilled vegetables in lettuce cups

by Matt Tebbutt
Light meals & snacks

Gnocchi with onion purée, kale and black garlic paste

by Matt Tebbutt
Main course

Sicilian brioche with almond granita

by Matt Tebbutt
Desserts

Vegan chickpea tacos with mango salsa

by Matt Tebbutt
Main course

Vitello tonnato

by Matt Tebbutt
Main course

Whole tandoori chicken with coriander chutney

by Manju Malhi
Main course

Red prawns with grilled fruit salad

by Neil Rankin
Main course

How to make béchamel sauce

by Antony Worrall Thompson
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